Roast Prime Rib of Beef
New York Strip Steak
Filet Mignon
Chicken Oscar or Chicken Apricot
Chicken Au Porto
Baked Boneless Breast of Chicken
Baked Orange Roughy
Chicken Breast of Lobster Ragout

$42
$42
$42
$37
$37
$37
$37
$37

The Classic Family Style
Premium Family Style

$37
$39

Specialties
Filet Mignon with Lemon Chicken
Filet of Salmon with Grilled Chicken Breast
Filet Medallions with Chicken Oscar
Tournedos with Grilled Norwegian Salmon
The Chateau Classic Reception
Filet Mignon with Australian Lobster Tail

$49
$49
$49
$49
$49
Market Price

Add $7.00 to the above prices for Saturday evenings in 2008. 15% service charge and sales tax additional. Prices subject to change. Special pricing available for weekdays.

Ceremonies at the Chateau

Reception Packages